Crab Bisque
Steak and Ale

Mesquite Grilled Chicken on a Bed of Mixed Greens
with red grapes, broccoli, blue cheese crumbles and toasted almonds served with house made apple cider vinaigrette

Half Pound Burger
topped with melted Monterey jack, fried pickles and house made 1000 island served on a toasted potato bun with choice of side dish

Jumbo Cheese Ravioli
with spinach and tomatoes tossed in a parmesan cream sauce with choice of house or Caesar salad

Appetizer
Pulled Pork Flat Beds
crispy potato skins stuffed with pulled pork topped with house made Vienna Lager barbeque sauce, cheddar and Monterey jack chesses finished with scallions served with buttermilk ranch

Entrée
Half Pound Burger
topped with melted Monterey Jack, Applewood smoked bacon, crispy fried pickles and house made 1000 island served on a toasted potato bun with choice of side dish

Pecan Crusted Rainbow Trout
finished with honey brown butter drizzle served with choice of side dish and a house or Caesar salad

House Made Meatloaf
served over mashed potatoes finished with brown gravy with choice of side dish and a house or Caesar salad


Jumbo Cheese Filled Ravioli
with bacon tossed in a parmesan cream sauce served with choice of house or Caesar salad


Mesquite grilled Chicken Breast on a Bed of Mixed Greens
with red grapes, broccoli, toasted almonds and blue cheese crumbles served with house made apple cider vinaigrette

Dominion Root Beer Float
Warm Funnel Fries